32 East
3.5
from - 32 E. Atlantic Ave.
- Delray Beach, FL 33444
- 561-276-7868
- Price range: $$$$ ($26-$30)
Award-winning Executive Chef Nick Morfogen uses fresh seasonal ingredients, many grown and fished locally, to create richly-flavored meat, seafood and poultry dishes. The Key lime mustard sauce served with stone crabs in season is good enough to stock on supermarket shelves, and the wine list is one of the best around. The intimate bar area is ideal for sharing an appetizer and a glass of vino with that special someone.
Getting There
- Cross Streets:
- Atlantic Avenue and Swinton Avenue
- Parking:
- Street. Valet parking is available.
- Wheelchair Access:
- Yes
The Basics
- Hours:
- 5:30-10 p.m. Sunday-Thursday; 5:30-11 p.m. Friday-Saturday
- Cuisine:
- American, Seafood, Organic, Pizza, Crab, Steaks, Health, Sushi, European, Italian, Mediterranean, American Contemporary, and Noodles
- Meals Served:
- Dinner
- Price Range:
- $$$$ ($26-$30)
- Reservations:
- Recommended
- Dress Code:
- Casual Chic
- Alcohol:
- Full Bar
- Smoking:
- Outdoors Only
- Critic's Rating:
- 4 stars
- Restaurant Style:
- Bistro
Features
- Atmosphere and Personality:
- Upscale and Cozy
- Noise Level:
- Bustling
- Features:
- Catering, Celebrity Chef, and Open Kitchen/Watch the Chef
- Facilities:
- Private Party and Banquet Facilities
- Worth Noting:
- 32 East was named to the Silver Spoon Hall of Fame as one of the best restaurants in Florida.
- Payment Methods:
- American Express, Discover Card, Mastercard, Visa, and Cash
- Outdoor Seating:
- Yes
