Throughout the experience you’ll be wondering, “am I in a Chinese restaurant?” From the flat, moon-like recessed lighting and cream-colored sleek designs to the taste of the food, you’ll feel you’ve entered a stepchild of China. Every Chinese cooking style is represented here with more of an emphasis on the very sweet rather than the hot, tangy Szechuan. They have, however, succeeded in creating a unique and tasty cooking style that stays consistent at any of the locations throughout South Florida.
